It’s now about how we’ll steward resources on a shrinking planet. How future stability is balancing on our forks.
the food we eat:
There are many shortcuts employed in producing
food in modern agriculture that need a new look.
the food we eat:
But, with the vast majority of today’s meat production these shortcuts are proving especially concerning.
Industrial meat has broad reaching negative impact.
there are solutions:
Investing in the wellbeing of food animals,
and their living environments…
food animal wellness:
address many of the negative impacts meat
now has on human & public health,
animal welfare and the environment.
a pragmatic investment:
Many US meat producers already have
infrastructure supportive of elevated standards.
where we fit in:
The industry lacks a hub to harmonize modern consumer interests with these elevated production standards.
call to greater action:
Differentiated Meat is an anchor industry primed to
build-out a regenerative economy.